"Anyone Can Cook"
Friday, February 3rd 6:00-8:00PM
- 55 US dollars$55
- West Touhy Avenue
We will be preparing a Ratatouille menu, Remy approved! Our budding chefs will be making Linguine's Alfredo Linguini, Remy's Ratatouille Vegetable Skewers, and Colette's Crepes. Anton Ego's "wine" (grape juice) will be provided. "If you are what you eat, I want to eat the good stuff" - Remy
7242 W Touhy Ave, Chicago, IL, USA